Description
Okami Knives 8″ CHEF KNIFE Japanese Damascus Stainless Steel
Okami Knives are among the highly rated Professional Kitchen Japanese Knife Brand chosen by professionals and cooking enthusiasts | High Carbon Sharp Kitchen Cutlery, Light & Ergonomic Gyuto (Japanese equivalent of Chef Knife)
How to do wonders in the kitchen?
All-Purpose Professional Kitchen Japanese Knife
- Nakama means friend, partner in Japanese. In this spirit Nakama knives are designed for you to use every day in your kitchen
- 8-inch multi-purpose chef’s knife; chopping, mincing, slicing, and dicing
- Large blade with a slight curve that allows French and Chinese cutting techniques
- Razor sharp blade; excellent edge retention that will allow you to cut your food effortlessly
High Quality Material
- High Carbon Steel VG10 Core. VG10 is a premium type of Japanese steel often called super steel that is imported from Japan. These Okami Professional Kitchen Japanese Knives are handcrafted in China.
- 67 layers of Damascus Steel that reinforce strength and resistance
- The Damascus protects the hard cutting core and helps the blade to cut through food smoothly
- Spain Pakka Wood Handle: Premium handle material made of genuine hardwood impregnated with resin that makes it moisture resistant and durable
Efficiency and Elegance
- Premium packaging designed to make a stunning gift
- Our Damascus styling adds to the beauty of the knife while the microscopic air pockets created by the cladding process reduce friction during slicing
- Stylishly finished using Spanish Pakka wood handles
Lifetime Guarantee
- Dishwasher safe but hand-washing is recommended
- Limited Lifetime Guarantee against manufacturing defects
- Not satisfied? Just return your knife within 60 days for a full refund, risk free
Features of Okami Knives
ERGONOMIC, MADE TO LAST
Unlike many other brands which despite their claims use steel of questionable quality and offer poor workmanship which leads to uncomfortable and dull knives, Okami Knives Chef’s knives are made out of premium VG10 Japanese Steel. Super sharp but also very light compared to German steel it will make your life easier and your cooking time more pleasurable.
ONE KNIFE TO RULE THEM ALL
This Damascus Chef’s Knife is the ultimate multi-purpose knife. It does it all chopping mincing slicing dicing. A go-to knife that will simplify your task and improve your efficiency. On top of that, our ergonomic Pakkawood handle will also help reduce hand, wrist fatigue or finger numbness.
OKAMI KNIVES STAY SHARP
Our knife is sharp and will keep its edge retention for a long time. So will you by being an early supporter of Okami Knives and rocking your new knife with style.
LIVE ON THE CUTTING EDGE
The Chef Knife belongs to a modern knife family; Japanese-made, Western-style knives. The Gyuto is the Japanese equivalent to our chef’s knives. It combines Western shape with Japanese steel. It is thinner and harder, making lighter and sharper blades. A game changing evolution. More and more people are converting to Gyutos and for a good reason: these knives are superb quality !
Food Cutting Demo by Chef | Okami Knives CHEF KNIFE 8in Japanese Damascus Stainless Steel, High Carbon Sharp Kitchen Cutlery, Light & Ergonomic Gyuto
Specifications – Okami Knives
Technical Data to Know | Okami Knives – Professional Kitchen 8″ Chef Japanese Knife
- Brand : Okami Knives
- Item model number : Nakama
- Blade Material : VG10 High Carbon Japanese Stainless Steel
- Color : VG10 Nitrogen cooled to achieve a 60-62 HRC, Dark Pakkawood handle, Unique Premium Packaging, Edge Guard and Cleaning Cloth Included. Okami Knives Customer Support and Lifetime Warranty.
- Handle Material : Pakkawood, Alloy Steel
- Blade Edge : Gyuto
- Product Dimensions : 12.68 x 0.94 x 1.69 inches
- Item Weight : 7 ounces
- UPC : 820103128599
What Some Customers Say About Their Experience with Okami Knives Reviews
Okami Knives Review | Is this Chef Japanese knife sharp and good for all food cutting jobs? What is its made-quality, product durability and warranty? Is it a good buy?
★★★★★ Great knife!
Reviewed in the United States on February 1, 2019Great packaging and I really like the included kydex sheath! Knife came way sharper then my shun knife that almost costs double the price. Only downsides I would say is that the knife is a bit heavy and the blade is in the thicker side.
★★★★★ Light weight and durable
Reviewed in the United States on January 6, 2019Very sharp
Cuts very fine vegetables
★★★★★ Sharp, durable and comfortable to handle
Reviewed in the United States on August 14, 2018Very sharp and feel durable. The knife is a bit longer than i expected but the handle is heavy enough to gave counter weight. So far it has been great. I used this knife for home cooking quite a bit, cut veggies and meat, some bone-in chicken but nothing really thick.
★★★★★ Fantastic purchase. Money well spent.
Reviewed in the United States on July 1, 2018Fantastic knife! I bought this for my mom for Christmas. She loves it. Uses it literally ever day.
★★★☆☆ Got the knife for over a year now. The …
Reviewed in the United States on April 11, 2024Got the knife for over a year now. The Damascus pattern got away, the edge stand for a week and then need to be resharp and not just honed.
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